Tuna Tataki Carpaccio*
$13.00
Yellowtail Carpaccio
$16.00
Wasabi Tuna*
Sesame seed coated tuna.
$12.00
Salmon Teriyaki
$8.90
Salmon Shioyaki
$8.90
Saba Shioyaki
$8.00
Shishamo
Willow leaf fish.
$6.50
Sake Kama Shioyaki
Salmon collar.
$9.00 or up
Gindara Misozuke
Black cod.
$14.00 or up
Hamachi Kama Shioyaki
Yellowtail collar.
M.P.
Unagi Kabayaki
Grilled freshwater eel.
$14.50
Softshell Crab Salad
$9.50
Avo Crab Meat Salad
$8.50
Kani or Ebi Shumai
Crab or shrimp.
$5.00
Tako Yaki
Octopus dumpling.
$5.50
Scallop Dynamite
$8.50
Fried Softshell Crab
$9.00
Ebi Fry
Shrimps.
$8.00
Kaki Fry
Oysters.
$8.00
Aji Fry
Horse mackerels.
$8.00
Shrimp Tempura
$9.30
Assorted Tempura
$7.80
Renkon Hasami-age
Shrimp and lotus root.
$6.50
Japanese Calamari
With garlic ponzu.
$8.20
Spicy Geso
Squid legs.
$6.50
Asari Sake Mushi
Clams with sake broth.
$10.00