Tuna Tataki Carpaccio*
NA
Yellowtail Carpaccio
$16.00
Wasabi Tuna*
Sesame seed coated tuna.
NA
Salmon Teriyaki
$9.90
Salmon Shioyaki
$9.90
Saba Shioyaki
$9.00
Shishamo
Willow leaf fish.
$7.50
Sake Kama Shioyaki
Salmon collar.
$10.00 or up
Gindara Misozuke
Black cod.
$15.50 or up
Hamachi Kama Shioyaki
Yellowtail collar.
M.P.
Unagi Kabayaki
Grilled freshwater eel.
$16.30
Softshell Crab Salad
$10.50
Avo Crab Meat Salad
$9.50
Kani or Ebi Shumai
Crab or shrimp.
$6.00
Tako Yaki
Octopus dumpling.
$6.50
Scallop Dynamite
$9.50
Fried Softshell Crab
$10.20
Ebi Fry
Shrimps.
$8.70
Kaki Fry
Oysters.
$8.70
Aji Fry
Horse mackerels.
$9.00
Shrimp Tempura
$10.20
Assorted Tempura
$8.90
Renkon Hasami-age
Shrimp and lotus root.
NA
Japanese Calamari
With garlic ponzu.
$9.20
Spicy Geso
Squid legs.
$7.50
Asari Sake Mushi
Clams with sake broth.
NA