Dear our Valued Guests,

Due to the increased impact of COVID-19, we feel it is important to share with you what we are doing to help keep people safe and healthy. It is our regulations to work and cooperate with the CDC and Local Health Department for preventing and fighting against this unwanted situation.

Sushi Mito is applying a healthy and safety system for guests who would like to make reservation. Reservation can be made using our website, phone call or walk-in. Once you made the reservation or in waiting list for walk- -in, we recommend guests to stay in their car or parking lot, and we will contact via Text Messaging when your table is sanitized and ready. On the weekend, Online reservation made after 5 pm through 8.30 pm would not be accepted. We would not allow guests to gather in the waiting area.

We would like to thank you for your patience and cooperation, while we are maintaining our focus to serve and to give the best restaurant experience in the community.


Sushi Mito Management

Party Special

Make a plan for party in advance!
• More than 4 persons • Free sodas • 3 days advance reservation required
*20% of gratuity and sales tax will be added. Pictures shown 5 persons menu.

Bluefin Special

Now available more Bluefin Special Menu.

Chef's Seasonal Special

Nigiri or Sashimi Dinner Special - Comes with salad, extra miso soup and rice (upon request) - $30.00

Mon, Tue, Wed & Thu Dinner Specials

This Spring only!
Beef Bowl & Small Udon with Kakiage. Comes with salad. $15 | with Draft Beer $16 | with Small Hot Sake $17
Chef’s choice of Nigiri Sushi & Full-size Udon with Vegetable Tempura. Comes with salad. $18 | with Draft Beer $19 | with Small Hot Sake $20
Tonkatsu (2 pcs), Small Zaru Soba, Hiyayako. Comes with soup, salad & rice. $16 | with Draft Beer $17 | with Small Hot Sake $18
Katsu Curry Rice, Nimono, Oshinko. Comes with soup & salad. $17 | with Draft Beer $18 | with Small Hot Sake $19